This post is long overdue! For that I apologize because I’ve been hoarding all this amazing information to myself! I have been taking collagen in some form or another for 5 years now and have been obsessed with the results I have seen. Typical collagen use boasts stronger hair and nails while improving skin elasticity, ligament and tendon strengthening.
This is a pretty personal post to write and really made me reflect on my past few climbing seasons and analyze what has changed, what has worked and what hasn’t.
Happy Monday from the PNW! I took a bit of a break from blogging this last week and it was surely needed! While I absolutely love blogging, sharing information and connecting with everyone on this platform, it does get a bit exhausting and every once in a while it’s nice to take a break.
I am super excited to share this recipe!! It’s a little fire-cracker and a one pan dish. Perfect combo? I think yes! The last time I shared a one pan skillet you guys loved it so I definitely see more in the future!
Hello and happy Monday! I hope you had a relaxing (or productive) weekend and got to enjoy some beautiful weather! It has been 60s and sunny here in the PNW and I can’t get enough of it!! Absolutely stunning weather and even better for climbing. I am so ready for climbing season to fully kick in and have been loving every minute that I get to spend outside lately!
Happy Friday if you are reading this on the day it is published! I am currently sitting in Leavenworth waiting to get some climbing in! I drove over last night and somehow forgot my climbing shoes… ha! Luckily enough, I have been manifesting the shit out of money lately and was able to buy a new pair of shoes this morning without worrying about it.
I am all about easy recipes these days. One dish, under 30 minutes and Instant Pot recipes have all been saving my tushy in this busy life season. Since food is my love language and one of the most important ways I take care of myself I make sure to have a delicious form of protein, carbohydrates and veggies prepared each week to grab from when I have less time to cook.